Cooking Conversion Chart.
"Weight Measurement Chart for liquid & dry ingredients"
This Cooking Conversion Chart is meant to be a general guide to ensure you have the right measurements before baking. Accurate Measurements
Metric against Imperial. For Dry Ingredients Metric against Imperial 30 grams equals 1 oz 250 grams equals 8 oz 500 grams equals 16 oz For Liquid 30 ml equals 1 fl oz equals 1/8 cup 125 ml equals 4 fl oz equals 1/2 cup 250 ml equals 8 fl oz equals 1 cup 625 ml equals 20 fl oz equals 21/2 cups equals 1 pint(UK) 16 fl oz equals 2 cups equals 1 pint (US) Cup measurements 1 cup of all-purpose flour equals 125 grams equals 4 oz 1 cup butter equals 250 grams equals 8 oz 1 cup caster sugar equals 250 grams equals 8 oz 1 cup icing sugar equals 125 grams equals 4 oz 1 cup dessicated coconut equals 60 grams equals 2 oz 1 cup raisins equals 150 grams equals 5 oz 1 cup cheese equals 250 grams equals 8 oz 1 cup water/oil equals 250 ml equals 8 fl oz Spoon Measurements 1 tsp equals 5 ml 1 tblsp equals 3 tsp equals 15 ml.
FROM Cooking Conversion Chart to Banana Dessert Recipes homepage.

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